Popsicles: Sweet & Refreshing All Year Long!

Ingredients

• 2 cups fresh blueberries, raspberries, strawberries, and sliced bananas, mixed
• 2 cups plain or vanilla yogurt
• 1/4 cup white sugar or to taste
• 8 small paper cups or popsicle molds
• 8 popsicle sticks

Steps

1. Gather all ingredients
2. Place the mixed fruit, yogurt, and sugar into a blender. Blend until chunky or smooth.
3. Fill paper cups or popsicle molds 3/4 full with fruit mixture.
4. Cover with aluminum foil and poke a popsicle stick through the center.
5. Freeze for at least 5 hours. Remove foil and cups/molds to serve.
6. Enjoy!

Nutritional Facts

(per serving)

• Calories: 83
• Fat: 1g
• Carbs: 16g
• Protein: 4g